MIX STARTERS (FOR 2 PEOPLE) : £11.90

BBQ ribs, spring rolls, jacket prawns, chicken wings
and fish cakes.

PRAWN TEMPURA : £6.70
Deep-fried marinated prawns in tempura batter served
with sweet chilli sauce.

JACKET PRAWNS : £6.70
King prawns wrapped in rice pastry and deep-fried
served with sweet chilli sauce.

CRISPY SQUID RINGS : £5.50
Squid rings lightly floured and deep-fried till crisp,
served with sweet chilli sauce.

CHICKEN SATAY : £5.70
Marinated chicken and charcoal grilled served with
peanut satay sauce.

B.B.Q RIBS : £5.50
Charcoal grilled succulent ribs of pork in bean sauce
with Thai herbs.

VEGETABLE TEMPURA (Vegetarian) : £5.20
Deep-fried assorted vegetables in a tempura batter served with sweet chilli sauce.

STUFFED CHICKEN WINGS : £5.20
Chicken wings stuffed with minced pork, herbs, clear
noodles deep-fried, served with sweet chilli sauce.

SPICY THAI FISH CAKES: £5.20
Cod and prawns minced with red curry paste & herbs,
deep-fried, served with sweet chilli sauce & ground peanut.

SWEET CORN CAKES : £4.80
Deep-fried spiced sweet corn served with sweet chilli sauce.

PANDAN LEAF CHICKEN : £5.00
Chicken marinated in honey, sesame oil, pepper and
soya sauce, wrapped in pandan leafs and deep-fried,
served with honey and sesame sauce.

CHICKEN BALLS : £4.50
Chicken breast minced with garlic, coriander, Thai
herbs and spices, boiled and deep fried served with
sweet chilli sauce.

DUMPLINGS : £4.80
Steamed minced prawns and pork, water chestnuts,
bamboo shoots, served with sweet dark soya sauce.

SPICY THAI SAUSAGE : £4.80
Grilled spicy Thai sausage served with sweet chilli
sauce.

GOLDEN BASKET : £4.50
A parcel of chicken pieces, sweet corn, peas, carrots
and onions in curry powder. Topped with cashew nut in
a rice flour basket.

VEGETARIAN GOLDEN BASKET : £4.30
A parcel of sweet corn, peas, carrots & onions in curry
powder. Topped with cashew nut in a rice flour basket.

VEGETABLE SPRING ROLLS with sweet chilli
sauce: £4.00


TOFU TOD (Vegetarian) : £3.50
Deep-fried fresh tofu served with sweet chilli sauce
and ground peanut.

CRISPY WONTON : £2.80
Wanton pastry with minced chicken deep-fried till crisp
and served with sweet chilli sauce.

PRAWN CRACKERS : £1.00


SOUPS

OCEAN SPECIAL (FOR 2 PEOPLE) : £11.90
Spicy mixed seafood soup with squid, prawns, fish
balls, crab claws, mussels, spiced with lemon grass,
lemon juice, lime leaves, chilli oil and fresh coriander.

TOM YUM GOONG : £6.00
Spicy prawn soup and mushrooms, flavoured with
lemon grass, lemon juice and chillies.

TOM KHA DUCK : £5.70
Roast duck cooked in coconut soup, mushrooms,
flavoured with galanga, lemon grass and lime juice.

TOM KHA KAI : £4.70
Chicken cooked in coconut soup, mushrooms,
flavoured with galanga, lemon grass and lime juice.

TOM KHA HED (Vegetarian) : £4.70

Mushrooms cooked in coconut soup flavoured with
galanga, lemon grass and lime juice.

TOM YUM HED (Vegetarian) : £4.70
Spicy mushrooms soup flavoured with lemon grass,
lemon juice and chillies.

WONTON SOUP : £4.70
Minced chicken wrapped in wonton pastry and cooked
in clear broth.


MAIN COURSES


VOLCANO CHICKEN : £10.50
Whole spring chicken marinated in turmeric, fresh
coriander and garlic, grilled and flaming flambeau
style.

SIZZLING BEEF PLATTER : £9.70
Slices of top side of beef marinated in a red wine
and chilli sauce, cooked in sesame oil with pineapple,
baby corns, peppers and served sizzling hot.

FRIED ROAST DUCK, GREEN BEANS & GINGER
IN OYSTER SAUCE : £7.50

Stir-fried roast duck with green beans and ginger in
oyster sauce.

STIR FRIED BEEF & VEGETABLES IN OYSTER
SAUCE : £6.20

Beef is stir-fried with vegetables in oyster sauce.

CHICKEN WITH CASHEW NUTS : £6.20
Stir-fried chicken cashew nuts and vegetables in
oyster sauce.

SWEET AND SOUR CHICKEN/PORK/BEEF : £6.20
Meat is stir-fried with vegetables, pineapple in sweet
and sour sauce.

GARLIC CHICKEN/PORK/BEEF : £6.20
Meat is stir-fried with garlic and ground pepper.

GINGER CHICKEN/PORK/BEEF £6.20
Meat is stir-fried with fresh ginger and vegetables in
yellow bean sauce.

CHILLI CHICKEN/PORK/BEEF : £6.20
Meat is stir-fried with chilli, vegetables and hot basil
leaves.

SPARE RIBS IN SOYA SAUCE £6.20
Pork ribs marinated in sweet soya sauce with lime
leaves.

STIR FRIED CHICKEN/PORK/BEEF WITH
GREEN BEANS : £6.20

Meat is stir-fried with green beans, vegetables in
oyster sauce.

PAD-KA-POAW MOO (Pork)/NURE (Beef)/
KAI (Chicken) [HOT] : £6.50

Minced meat stir fried with chilli, soya sauce, oyster
sauce, hot basil leaves served with fried egg.

CURRIES

ROAST DUCK CURRY (Medium) : £7.50
Roast duck cooked in red curry paste with coconut
milk, pineapple, tomatoes and lychees.

MASSAMAN BEEF CURRY (Mild) : £7.00
Beef cooked in massaman curry paste with coconut
milk, potatoes, onions and peanuts.

AMBER CHICKEN/PORK/BEEF CURRY (Mild)
: £6.70

Chicken cooked in YELLOW curry powder with coconut
milk, onions and potatoes.

JADE CHICKEN/PORK/BEEF CURRY (Hot)
: £6.70

Meat is cooked in GREEN curry paste with coconut
milk and sliced bamboo shoots and sweet basil.

RUBY CHICKEN/PORK/BEEF CURRY
(MEDIUM HOT) : £6.70

Meat is cooked in RED curry paste with coconut milk
and sliced bamboo shoots and sweet basil.

JUNGLE CHICKEN/PORK/BEEF CURRY
(HOTTER) : £6.70

Meat is cooked in red curry paste with mixed
vegetables and hot basil. NO COCONUT MILK

PANANG CHICKEN/PORK/BEEF CURRY
(Medium hot) : £6.70

Meat is cooked in panang curry sauce with coconut
milk and lime leaves.


FISH and SEAFOOD DISHES

CHEF SPECIAL (Medium hot) : £11.90
Stir-fried mixed sea food, mussels, prawns,
crab claws, squids and fish balls with fresh chilli,
garlic, hot basil and vegetables.

CAT'S CAFÉ DES ASTISTES' SPECIAL FISH
: £8.50

Deep-fried fillet of tilapia in light batter and
topped with red curry paste and coconut cream.

THREE TASTE FISH : £8.50
Deep-fried fillet of tilapia in light batter and
topped with special three taste sauce.

GRILLED KING PRAWNS : £8.50
King Prawns are marinated in herbs and charcoal
grilled, served with hot chilli sauce.

PANANG PRAWN (Medium Hot) : £7.70
King Prawns are cooked in panang curry sauce with
coconut milk and lime leaves.

AMBER PRAWN CURRY (Mild) : £7.70
Prawns cooked in YELLOW curry powder with coconut
milk, onions and potatoes.

RUBY PRAWN CURRY (MEDIUM HOT) : £7.70
Prawns are cooked in RED curry paste with
coconut milk and sliced bamboo shoots and Sweet basil.

JADE PRAWN CURRY (Hot) : £7.70
Prawns are cooked in GREEN curry paste with coconut
milk and sliced bamboo shoots and sweet basil.

SWEET AND SOUR PRAWNS : £7.70
Stir-fried king prawns with onions, peppers, cucumber, tomatoes and pineapple in sweet and sour sauce.

GARLIC PRAWNS : £7.70
Slightly fried king prawns with garlic and ground
pepper.

CHILLI PRAWNS (Medium Hot) : £7.70
Stir-fried king prawns with chilli, onions, peppers
and hot basil leaves.

CHILLI SQUID (Medium Hot) £7.70
Stir-fried squid with chilli, onions, peppers and
hot basil leaves.

GARLIC SQUID : £7.70
Squid is stir-fried with garlic and ground pepper.

THREE TASTE SQUID : £7.70
(Deep-fried squid in batter and topped with special
three taste sauce).

THREE TASTE PRAWNS : £7.70
(Deep-fried king prawns in batter topped with
special three taste sauce).

STIR FRIED KING PRAWNS : £7.70
(King prawns are stir-fried with sweet corn,
onions, red and green peppers).

FIERY STIR FRIED KING PRAWNS (VERY HOT)
: £7.70
(King prawns are stir-fried with red curry paste).

SEA FOOD IN RED CURRY PASTE (MEDIUM HOT)
: £11.90
(Stir-fried mixed sea food, mussels,prawns,
crab claws, squid, fish ball with red curry paste
finished with coconut milk).


SALAD & VEGETABLE DISHES

YUM SQUID SALAD (MEDIUM HOT and served
cold) : £7.00

(Squids flavoured with lemon juice, chilli,
coriander and chilli sauce).

YUM BEEF SALAD (MEDIUM HOTand served
cold) : £7.00

(Beef pieces mixed with salad,flavoured with
lemon juice, chilli and herbs).

YUM CLEAR NOODLE SALAD : £7.00
(MEDIUM HOTand served cold)

(Clear noodle with chicken pieces,prawns and
squid seasoned with lemon juice and chilli).

YUM CLEAR NOODLE SALAD : £5.70
(MEDIUM HOTand served cold)

(Clear noodles with peppers, mushrooms,
spring onions and baby corn seasoned with
lemon juice and chilli).

PED HED MEDMAMUANG : £6.00
(Stir-fried mushrooms with cashew nuts, onions,
baby corn & sweet peppers).

LARB MOO (Pork)/NURE (Beef)/KAI (Chicken)
: £6.50
(MEDIUM HOT) Served cold

(Stir fried minced meat marinated in fresh herbs
seasoned with chilli powder and lemon juice,
served with side salad).

SOM TUM (MEDIUM HOTand served cold) : £5.70
(Shredded carrots and cabbage,dry shrimps, green
beans and fresh tomatoes, seasoned with lemon
juice, chilli and ground peanuts).

PA-PA-YA SOM TUM (MEDIUM HOTand served cold)
: £6.50

(Shredded papaya,dry shrimps,green beans and fresh
tomatoes, seasoned with lemon juice, chilli and
ground peanuts).

THAI GREEN SALAD (Vegetarian) : £4.50
(Fresh lettuce,onions,cucumber, tomatoes, shredded
carrot,served with hard boiled egg topped with peanut
sauce and crispy tofu).

SWEET AND SOUR VEGETABLES (Vegetarian)
: £5.40

(Stir-fried mixed vegetables and tofu in sweet and
sour sauce).

TOFU GINGER (Vegetarian) : £5.40
(Stir-fried tofu with ginger, onions, mushrooms and peppers).

FRIED MIX VEGETABLES (Vegetarian) : £5.40
(Stir-fried mixed vegetables in oyster sauce).

JACK & BEAN SPROUTS (Vegetarian) : £4.50
(Stir fried bean sprouts and spring onions in oyster
sauce).

STIR-FRIED SPRING GREENS (Vegetarian)
: £4.50

(Stir-Fried fresh spring greens with crushed garlic
seasoned with Soya sauce and oyster sauce).


RICE & NOODLE DISHES

PINEAPPLE RICE (FOR 2 PEOPLE) : £8.50/£7.90
(Jasmine rice steamed in pineapple with king prawns,
egg, ham, peas and spring onions served in fresh
pineapple) (Vegetarian Available).

CAT'S CAFE DES ARTISTES SPECIAL FRIED RICE
: £7.00

(Special fried rice with prawns,chicken,pineapple and
topped with hot dog cashew nut and raisins).

CAT'S CAFE DES ARTISTES SPECIAL FRIED
NOODLES : £7.00

(Thin crispy egg noodles with prawns, squid and
chicken in gravy).

PAD THAI PRAWNS/CHICKEN/ BEEF : £6.70/£5.90
(Special fried noodles stir fried with your own choice
of meat,egg,bean sprout and ground peanuts).
Please specify with or without egg for vegetarian dish
(Vegetarian Available).

PAD SE EWE PRAWNS/CHICKEN/ BEEF : £6.70/£5.90
(Stir-fried rice noodles with sweet dark soya sauce,
egg, spring greens and your own choice of meat).
Please specify with or without egg for vegetarian dish.
(Vegetarian Available).

PRAWN FRIED RICE : £6.70

CHICKEN FRIED RICE : £5.70

PLAIN BOILED NOODLES : £4.50

EGG FRIED NOODLES : £4.50

COCONUT RICE : £3.50
(Jasmine rice steamed in coconut milk).

PANDAN LEAF RICE : £3.50
(Jasmine rice steamed in pandan leaves juice and
coconut milk).

LEMON GRASS RICE : £3.50
(Jasmine rice steamed in lemon grass juice
concentrate).

EGG FRIED RICE WITH VEGETABLES : £3.50

STEAMED STICKY RICE : £3.20

EGG FRIED RICE : £1.95

PLAIN BOILED RICE : £1.70

VEGETARIAN STARTERS
& SOUP DISHES


VEGETABLE TEMPURA : £5.20
(Deep-fried assorted vegetables in a tempura batter
served with sweet chilli sauce).

SWEET CORN CAKES : £4.80
(Deep-fried spiced sweet corn served with sweet chilli
sauce).

VEGETARIAN GOLDEN BASKET : £4.30
(A parcel of sweet corn,peas,carrots & onions in
curry powder topped with cashew nut in a rice
flour basket).

VEGETABLE SPRING ROLLS WITH
SWEET CHILLI SAUCE : £4.00

TOFU TOD : £3.50
(Deep-fried fresh tofu served with sweet chilli sauce
and ground peanut).

TOM KHA HED : £4.70
(Mushrooms cooked in coconut soup flavoured with galanga,lemon grass and lime juice).

TOM YUM HED : £4.70
(Spicy mushrooms soup flavoured with lemon grass,
lemon juice and chillies).


VEGETARIAN MAIN COURSE
DISHES

AMBER VEGETABLE CURRY (MILD): £5.90
(Selection of vegetables are cooked in YELLOW curry
powder with coconut milk, onions and potatoes).

JADE VEGETABLE CURRY (HOT) : £5.90
(Selection of vegetables are cooked in GREEN curry
paste with coconut milk, sliced bamboo shoots
and sweet basil).

RUBY VEGETABLE CURRY ( MEDIUM HOT) : £5.90
(Selection of vegetables are cooked in RED curry
paste with coconut milk,sliced bamboo shoots and
sweet basil).

JUNGLE VEGETABLE CURRY (HOTTER) : £5.90
NO COCONUT MILK

(Red curry paste with mixed vegetables and hot basil).

PANANG VEGETABLE CURRY (MEDIUM HOT)
: £5.90

(Selection of vegetables are cooked in panang curry
sauce with coconut milk and lime leaves).

PED HED MEDMAMUANG : £6.00
(Stir-fried mushrooms with cashew nuts, onions,
baby corn and sweet peppers).

STIR FRIED TOFU IN RED CURRY PASTE : £5.50
(Tofu is stir-fried in red curry paste with green beans,
lime leaves and fresh red chillies).

SWEET AND SOUR VEGETABLES : £5.40
(Stir-fried mixed vegetables and tofu in sweet
and sour sauce).

TOFU GINGER : £5.40
(Stir-fried tofu with ginger,onions,mushrooms
and peppers).

CHILLI TOFU (MILD) : £5.40
(Stir-fried tofu with chilli,onions,peppers and
hot basil leaves).

CHILLI VEGETABLES (MILD) : £5.40
(Stir-fried mix vegetables with chilli, onions,
peppers and hot basil leaves).

FRIED MIX VEG : £5.40
(Stir-fried mixed vegetables in oyster sauce).

JACK & BEAN SPROUTS : £4.50
(Stir fried bean sprouts and spring onions in
oyster sauce).


COFFEES & DRINKS &

ICE CREAMS

KNICKERBOCKER GLORY : £4.00

BANANA SPLIT : £4.00

PEACH MELBA : £4.00

LYCHEES : £3.50

RAMBUTAN : £3.50

(Similar to lychees except it has no tangy taste
as lychees).


HOT DESSERTS

BANANA FRITTER WITH HONEY AND CREAM
OR ICE CREAM : £4.00


BANANA IN COCONUT MILK : £3.50

• ICE CREAM SCOOPS PLEASE SEE SEPARATE
DISOTTO'S ITALIAN ICE CREAM MENU

• ESPRESSO, CAPPUCCINO, IRISH AND FRENCH
COFFEE OR SEE SEPARATE DRINKS MENU

CREDIT & DEBIT CARDS

CREDIT CARDS AND DEBIT CARDS ARE WELCOME.

GRATUITIES

SERVICE CHARGE IS NOT INCLUDED. YOUR GRATUITY
WILL BE GREATLY APPRECIATED. MAY WE SUGGEST
10% AS A NORMAL TIP, WHICH IS FOR ALL THE STAFF
TO SHARE INCLUDING KITCHEN STAFF.

PARTIES OF 5 OR MORE, SERVICE CHARGE WILL BE CHARGED AT 10%.

   
   
   
   
   
   
   
     
 
 
 
   
 
 
Design: David Hinds Associates
Latest Update: 29 October 2006